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Saturday, September 27, 2008

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1. Cut onion and mushroom into pieces.
2. Fry them with slices of pork using an olive oil.
3. Mix it with a pasta boiled.
4. Then fry it flavored with salt and consomme a little again.

That's all!!! It's taste good ,and pork is good at onion and mushroom as you know. Plus you can cook it for less than 15mins.
Um, it dosen't look an originality pasta as I said before. It's so normal. So I'll try to use natto (fermented soybeans) though very hard.

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